Strawberry Glaze – Classic Recipe

This strawberry glaze can be a perfect addition to all your fruity desserts. It is very simple and easy to prepare and very delicious! Silky and smooth, great for cakes, donuts, pancakes, cupcakes, and ice-creams. Here is the recipe:

Strawberry Glaze

  • 2 pounds (32 oz.) strawberries, fresh (stems removed)
  • 2/3 cup water
  • 1/2 cup sugar
  • 1 tablespoon corn starch
  • 2 teaspoons lemon juice



  • In a large saucepan, on high heat, mix the water, sugar, strawberries, and lemon juice. Bring to boil, stirring thoroughly.
  • After the mix starts to boil, decrease the heat to low, and let cook for up to 10 minutes; stirring occasionally.
  • Use a wooden spoon to break the strawberries in pieces as they soften, so they can release their flavors.
  • Enjoy glazing your favorite desserts!